Phytoestrogens

Phytoestrogens are a group of naturally occurring non steroidal plant compounds very similar in those manufactured by human body.

Several foods are sources of phytoestrogens, like nuts, soy products, cereals (oats, barley, wheat, rice) , legumes (beans, lentils), berries, apples, carrots, ginseng, bourbon and beer. Oilseeds, soy beans, and tofu contain the hightes concentration of phytoestrogens.

In human beings, phytoestrogens are readily absorbed thanks to their similar structure.

Several ongoing studies are reasearching on possible beneficila effects of phytoestrogen dietary intake.

The early reports have suggegested that phytoestrogens can significantly decrease menopausal symptoms, besides lower heart diesease risks, prevent the bone loss, protect againts bowel cancer and prostate cancer.
Futher research about this possible effects is still needed though.









WARNINGS: The statements given in these pages have an informative aim and are drawned on international publications. The natural properties of the botanicals are only referred to their common uses among folk and herbal traditions. Our products are not intended to diagnose, cure, or prevent any disease as well. It's not meant to give any suggestion of diagnosis or disesase treatment. Please see a doctor when needed.